Bouteille · 0.75 lBucket
The Perrier-Jouët champagne bucket is for anyone who wants to chill their bottle at the table in style. It bears the name of the house and suits any tasting, whether in the garden, on the terrace or at dinner. In the retailer's listing it is paired with a Belle Epoque flute, which sits well alongside it. For lovers of the house, it is an addition to the collection.
Here is how to chill properly: fill the bucket about halfway with ice cubes and water, put the bottle in and wait around 20 minutes. A brut then reaches about 8 to 10 °C, the ideal serving temperature for most champagnes. Ice alone without water chills less evenly. Please note: the bucket does not contain champagne.
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since 1811Perrier-Jouët
Perrier-Jouët
Perrier-Jouët Champagne: A tradition of elegance and excellence. The history of the house of Perrier-Jouët. Perrier-Jouët Champagne, a renowned champagne producer, was founded in 1811 by Pierre-Nicolas Perrier and …
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