G. H. Mumm Champagne

G. H. Mumm Champagne

History and foundation

Das Champagnerhaus G. H. Mumm wurde im Jahr 1827 in Reims, einer der zentralen Städte der Champagne-Region, von den drei deutschen Brüdern Gottlieb, Jacobus und Philipp Mumm gegründet. Die Mumm-Brüder benannten ihr Unternehmen nach ihrem Vater, Peter Arnold Mumm, einem Bankier und Weinhändler aus Solingen, der seit 1761 in Köln Wein herstellte und verkaufte. Peter Arnold Mumm hatte durch Weinspekulation, insbesondere mit dem berühmten „Kometenjahrgang“ des Schloss Johannisberg, große Gewinne erzielt. Dieser Jahrgang war nach dem Halleyschen Kometen benannt, der 1811 sichtbar war und einen besonders guten Weinjahrgang markierte.

After the death of Gottlieb Mumm in 1852, the company was split into two separate companies: G. H. Mumm & Co, named after Gottlieb's son Georg Hermann, and Jules Mumm & Co, named after Jacobus' son Julius Engelbert. Jules Mumm used the red ribbon of the Legion of Honour as a distinctive mark for his brand, giving birth to the "Cordon Rouge" brand.

Development and expansion

In 1910, the company G. H. Mumm & Co. acquired the rights to the Jules Mumm brand, which represented a significant expansion of the portfolio. However, the outbreak of the First World War led to dramatic changes. The Mumm family, who had never taken French citizenship, was dispossessed and returned to Germany. In 1920, the Société G. H. Mumm was re-established in Reims, and two years later, Sekthaus Mumm & Co. was founded in Frankfurt am Main.

Während der deutschen Besatzung Frankreichs im Zweiten Weltkrieg übernahm die Familie Mumm erneut die Leitung von G. H. Mumm Champagne. Nach dem Krieg trennten sich die Wege des Champagnerhauses und des Sekthauses wieder. Im Jahr 1970 übernahm der kanadische Getränkekonzern Seagram beide Unternehmen. Seagram verkaufte die Spirituosensparte samt der Champagnermarke G. H. Mumm Champagner im Jahr 2001 an Pernod Ricard. Das Sekthaus Mumm, einschließlich der Marken Mumm, Jules Mumm und MM Extra, wurde am 16. Januar 2002 von Rotkäppchen übernommen und der Name Mumm ging in den neuen Firmennamen Rotkäppchen-Mumm Sektkellereien ein.

The most famous champagne: Mumm de Cramant

The best-known cuvée from G. H. Mumm Champagne is the "Mumm de Cramant". This champagne is a Blanc de Blancs made from 100% Chardonnay grapes from the Grand Cru village of Cramant. Mumm de Cramant is known for its fine perlage, elegance and freshness. It is characterised by floral and fruity notes as well as a subtle minerality that is typical of the Chardonnay grapes from the Cramant region. This champagne is often enjoyed on special occasions and has earned itself a firm place in the world of top champagnes.

Current information on the vineyards and headquarters of Mumm Champagne

Das Champagnerhaus G. H. Mumm Champagner hat seinen Sitz in Reims, der historischen Hauptstadt der Champagne. Das Haus verfügt über umfangreiche Weinberge, die sich über einige der besten Lagen der Champagne erstrecken. G. H. Mumm besitzt etwa 218 Hektar Weinberge, von denen 160 Hektar als Grand Cru klassifiziert sind. Diese Weinberge befinden sich in renommierten Gemeinden wie Aÿ, Bouzy, Ambonnay, Verzenay und Verzy. Die sorgfältige Bewirtschaftung dieser Weinberge ist ein zentraler Bestandteil der Philosophie von G. H. Mumm, um Champagner von höchster Qualität zu produzieren.

Historical and cultural significance

The House of G. H. Mumm has a rich history that is closely linked to the development of champagne production and culture. The brand is known and appreciated worldwide and has received numerous awards for its excellent champagnes over the years. The red ribbon of the Legion of Honour, which is used as a trademark for the Cuvée Cordon Rouge, has become a symbol of quality and prestige.

G. H. Mumm Champagne has played an important role in the history of champagne, both in times of peace and during the war years. The house's ability to adapt and evolve has contributed to it still being one of the leading champagne houses today.

Pernod Ricard and the modern era

Since 2001, G. H. Mumm Champagne has been part of the Pernod Ricard Group, one of the largest spirits and wine companies in the world. Under the management of Pernod Ricard, G. H. Mumm has further expanded its international presence and integrated modern techniques in wine production and marketing. The combination of traditional craftsmanship and modern innovation is a hallmark of today's production at G. H. Mumm.

Outlook and sustainability

G. H. Mumm is committed to sustainability and the responsible use of natural resources. The company is constantly working to improve its production methods in order to protect the environment and ensure the quality of its champagnes. This includes the use of sustainable agricultural practices in the vineyards, the reduction of energy consumption and the minimisation of waste.

Conclusion

The Champagne house G. H. Mumm Champagne can look back on a long and eventful history. Founded in 1827 by the German Mumm brothers, it has earned a firm place in the world of top champagnes through quality and innovation. With its famous Cuvée Mumm de Cramant and the iconic Cordon Rouge, G. H. Mumm has gained worldwide recognition. Under the leadership of Pernod Ricard and with a clear focus on sustainability and excellence, the house of G. H. Mumm looks forward to a promising future.