Bleu Brut Cuvée des Moines

The Bleu Brut Cuvée des Moines stands for the style that made Besserat de Bellefon known. The bottle follows an 18th-century shape. Inside is an assemblage with the emphasis on Pinot Meunier (45%), plus Chardonnay (35%) and Pinot Noir (20%). Three years of ageing in the cellar give the wine roundness without taking away its freshness.

In the glass, the silky mousse stands out, fine-beaded and creamy. The nose shows lime blossom, hazelnut and mirabelle plum. On the palate the champagne is straightforward and fresh, yet supple, with a clear, mineral line. It suits an aperitif, oysters or pan-fried fish. It also works as the base for a champagne cocktail. Serve it at 8 to 10°C in a tulip-shaped white wine glass, which concentrates the aromas.