Cuvée Tête de Cuvée

The Cuvée Tête de Cuvée is the brut in which the Demoiselle style shows most clearly. The term traditionally refers to a house's top cuvée. The bottle is striking in itself: its design is inspired by Art Nouveau and gives the champagne an unmistakable presence. In the glass it convinces with its liveliness and a fresh, clear character.

It is best enjoyed as an aperitif or with oysters, which suit its freshness well. Serve it at 8 to 10 °C. A white wine glass with a slightly tulip-shaped bowl is ideal, as it concentrates the aromas and shows off the bubbles. A good chill in the ice bucket until just before pouring is quite enough, and a longer stay in the ice is not necessary.