Bouteille · 0.75 lBucket
This Mumm ice bucket is made for a single bottle and carries the style of the well-known champagne house. It has a handle that proves practical when carrying it, for instance from the table to the terrace or from the kitchen into the garden. For Mumm lovers it is a nice accessory that brings the brand to the table as well. This is the bucket only, champagne is not included.
How to chill properly: put plenty of ice and a little cold water into the bucket and leave the bottle in for about 20 to 30 minutes. With water, the bottle is surrounded by cold all the way round, and the champagne reaches 8 to 10°C evenly. That is the temperature at which most brut champagnes show their freshness and aromas at their best.
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since 1827G. H. Mumm
G. H. Mumm
G. H. Mumm Champagne: history and founding. The champagne house of G. H. Mumm was founded in 1827 in Reims, one of the central cities of the Champagne region, by three German brothers, Gottlieb, Jacobus and Philipp Mumm …
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