Brut Nature
The Brut Nature from Benoît Lahaye is made from 90 per cent Pinot Noir and 10 per cent Chardonnay, grown organically in grand cru sites. 40 per cent of the blend is reserve wine, which gives the champagne extra depth. Ten months in barrel round off the cuvée. No dosage is added at all.
The result is a champagne with clear freshness and coherent aromatics, in which origin and Pinot Noir take centre stage. It makes a good aperitif and goes wonderfully with a seafood platter of oysters, clams and shellfish. Serve it at 8 to 10 degrees in a white wine glass with a little volume.
Affiliate link: if you buy through it, we receive a small commission. The price stays the same for you.
Benoit Lahaye
Benoît Lahaye bewirtschaftet in Bouzy 4,8 Hektar biologisch und biodynamisch, mit viel Pinot Noir, Fassausbau und der Feldmischung Jardin de la Grosse Pierre.
To the grower
0 %