Saint Lie

The Cuvée Saint Lié from Bergeronneau-Marion is a champagne with a clear sense of origin. The grapes grow in front of the chapel of Saint-Lié and come from a single village, whose soil clearly shapes the cuvée. Three grape varieties are blended into a brut that is described as soft and rich in aromas.

That makes it an approachable champagne, one that manages without sharpness yet still shows character. It makes an excellent aperitif. Serve it well chilled at 8 to 10 °C, ideally in a white wine glass or tulip glass, where the aromas gather. If you would like to get to know the imprint of a single village, this is a good way into the house's range.