Salmanazar · 9 lCordon Rouge
Cordon Rouge is Mumm's best-known cuvée, named after the red ribbon running across the bottle. It is built on contrasts that complement each other: power and freshness. To achieve this, 77 crus are blended: 45% Pinot Noir, 30% Chardonnay and 25% Pinot Meunier. A share of 25 to 30% reserve wine gives the brut extra depth.
On the nose you find ripe and tropical fruit such as lychee and pineapple, along with vanilla and honey. On the palate come fresh fruit and a hint of caramel, and the finish is long. It works as an aperitif just as well as with fish, white meat or smoked dishes. Serve it at 8 to 10°C in a white wine glass or a tulip. This edition comes in a gift box.
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since 1827G. H. Mumm
G. H. Mumm
G. H. Mumm Champagne: history and founding. The champagne house of G. H. Mumm was founded in 1827 in Reims, one of the central cities of the Champagne region, by three German brothers, Gottlieb, Jacobus and Philipp Mumm …
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