Magnum · 1.5 lR de Ruinart
The R de Ruinart is the house's calling card. The cuvée is made up of 40% Chardonnay, 40 to 45% Pinot Noir and 10 to 15% Pinot Meunier. To this are added 25 to 30% reserve wine from the two previous vintages, which gives it complexity. In the glass it shows a golden colour and lively bubbles. The nose is fresh and fruity, with pear, apple and apricot, followed by floral notes.
On the palate it is round and fleshy, starting energetically with ripe fruit and finishing long. The freshness of the Chardonnay remains noticeable throughout, and it shapes the house style. Serve it at 8 to 10 °C in a white wine glass or tulip glass. It works as an aperitif, but is just as good with oysters, scallops or a ripe Chaource. A brut that sets the standard and can be used in many ways.
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since 1729Ruinart
Ruinart
Ruinart Champagne: history, dominance and the present day. The origins of Ruinart Champagne. Ruinart, the oldest champagne house in the world, was founded in 1729 in Reims, in the heart of the Champagne region …
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