Brut Grand Cru No Dosage

Nothing is added here: the Brut Grand Cru No Dosage from Soutiran does without dosage sugar. It is made from 60% pinot noir and 40% chardonnay. Five years of ageing in the cellar give it a roundness rarely found in a brut nature. The high proportion of pinot noir makes it aromatic and vinous.

On the nose you find honeyed brioche, delicate herbs and fresh almonds. On the palate it is fresh and harmonious, and the long finish carries a lightly saline note. That makes it an ideal companion for seafood, such as sea urchin, and for raw or grilled fish such as sushi and sashimi. It also convinces as an aperitif. Serve it at 8 to 10°C in a white wine glass with a bit of volume.