Rosé 1er Cru

The Rosé Premier Cru from De Saint Gall is a decidedly fresh rosé champagne. It is made from 46 per cent Chardonnay, 40 per cent Pinot Noir and 14 per cent red wine. That gives it a lovely coral colour and clear fruit.

On the nose, red fruits come to the fore, above all strawberry and sour cherry. On the palate the great liveliness stands out, which makes it a cheerful aperitif. At the table it goes with grilled prawns or a dessert of red fruits. Serve it at 8 to 10 °C, ideally in a tulip-shaped white wine glass, where colour and fruit aromas show well.