Bouteille · 0.75 lRosé Effusion
Rosé Effusion is one of the unusual rosés of Champagne. It is made of 92% Pinot Meunier, vinified as a red wine from a single parcel and aged for 24 months in oak barrels at least eight years old. To finish, 8% Pinot Noir is added. The result is a deep pink that is rare for a rosé champagne, along with many small bubbles.
The nose is fresh and fruity, with wild strawberries and redcurrants. On the palate it is round and stays present for a long time. As an aperitif it starts the evening off; at the table it stands up to red meat and desserts with red fruits. Serve it at 8 to 10 °C in a white wine glass so that the fruit can open up. Enjoy it straight away or within two years.
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Mousse FilsCuisles
Mousse Fils
Moussé Fils in Cuisles setzt seit 1923 auf Meunier vom grünen Illit-Ton, vier Generationen Kellerarbeit, seit 2014 ohne synthetische Pestizide.
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