Magnum · 1.5 lBrut Tradition
The Brut Tradition from H. Blin relies on the grape at home in the Marne Valley: 80% Pinot Meunier, complemented by 20% Chardonnay. The house is based in Vincelles, and the wine shows what Meunier can do: it is fruity, fresh and strikingly crisp without losing substance.
In the glass, bright, fresh aromas combine with riper fruit. The body feels balanced and firm, the finish strong and lingering. As an aperitif it is a rewarding companion, and at the table it suits white meat in cream sauce or sweet-and-sour dishes. Serve it at 8 to 10 °C in a white wine glass with some volume, so the fruit can unfold.
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Henri Blin et Cie
Henri Blin et Cie
History and background: Henri Blin et Cie, a respected champagne producer, was founded in Vincelles in 1947. Yet the origins of the house go back to just before the Second World War, when …
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