Blanc de Blancs Grand Cru

This Blanc de Blancs from Lallier is 100 per cent Chardonnay, and from Grand Cru sites at that. The house is based in Aÿ and is best known for its Pinot Noir tradition, but here the white grape variety takes centre stage entirely. It brings elegance and finesse to the champagne, along with a fine perlage. The champagne can be cellared for five years. Keep the pale bottle protected from light.

As an aperitif it shows its freshness and precision particularly clearly. It also accompanies a meal well, and goes especially nicely with fish. Serve it at 8 to 10 °C in a tulip glass or a slim white wine glass so that the aromas and perlage can unfold. A champagne for anyone who appreciates clear, tightly drawn styles of Chardonnay.