Bouteille · 0.75 lJoyau 2013
Joyau 2013 of Boizel is a Vintage champagne from 2013. Here in size Bouteille · 0.75 l. From a single, particularly good year only. Mature, complex, with notes of brioche, nuts and honey. One for big moments. Best at 10 to 12 °C, with Lobster, truffle, aged cheese.
In the glass, expect a mature gold with a fine mousse, as ten years on the lees would suggest. The nose should lean towards brioche, toast and ripe orchard fruit, with a touch of spicy depth from the portion aged in old oak. With a dosage of 3.5 g/l, the palate should be taut and dry, combining the structure of Pinot Noir with the freshness of Chardonnay.
Derived from grape varieties, ageing and dosage, not from a tasting. You can write your own tasting note below.Affiliate link: if you buy through it, we receive a small commission. The price stays the same for you.
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since 1834Boizel
Boizel
Boizel Champagne: a traditional house since 1834 Boizel Champagne was founded in 1834 by Auguste and Marie Boizel in Épernay, one of the best-known towns in Champagne. Their son Édouard carried on the legacy and …
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