Blanc de Noirs

The Blanc de Noirs from Charles Collin is 100 per cent Pinot Noir. With it, the house puts the leading grape of the Côte des Bar centre stage, the region in the south of Champagne where Pinot Noir is particularly at home. The colour shows the amber tones typical of this grape.

On the nose, generous fruit meets surprising freshness, carried by aromas of white fruit. On the palate the champagne feels powerful, and the energetic finish brings it into balance. That makes it a versatile companion: as an aperitif, with fine delicacies, with white meat or with a ripe Chaource. Serve it at 8 to 10 degrees in a wide white wine glass, which gives the Pinot Noir room for its fullness.